A delightful sweet bread.
Ingredients
| 1 3/4 cups | Domata Recipe Ready Flour |
| 3/4 cup | Sugar |
| 3/4 cup | Brown sugar |
| 1/2 cup | Canola oil |
| 2 | Eggs |
| 1 cup | Pumpkin puree |
| 3/4 teaspoon | Salt |
| 1/2 teaspoon | Nutmeg |
| 1 teaspoon | Baking soda |
| 1 teaspoon | Cinnamon |
| 1/2 teaspoon | Ground cloves |
| 1/2 teaspoon | Allspice |
| 1/2 cup | Water |
Directions
| Preheat the oven to 350 degrees. |
| Mix all ingredients together in a Kitchen Aid or hand mixer with a paddle attachment. |
| Mix until smooth. |
| Pour into a loaf pan sprayed with non-stick baking spray. |
| Bake 60 minutes at 350 degrees. |
| Cool in pan for 10 minutes; remove to a wire rack to cool completely. |
Domata Recipes 
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